This buffet-style restaurant serves authentic dishes from chefs specializing in Japanese, Western and Chinese cuisine and offers a diverse menu. The dishes are served hot from the lively open kitchen. At tea time cake sets and café items are served, and at night, you can enjoy the bar.
6:30 a.m. - 10:00 a.m.
Junior (4-12): ￥1,630
6:30 a.m. - 11:30 a.m.
American Breakfast: ￥2,420
Continental Breakfast: ￥1,450
On the Western menu are original omelets with various toppings made by a dedicated chef. On the Japanese menu are items to satisfy those that prefer Japanese breakfast, like well-known brands of rice, an original miso soup blend, seasoned rice gruel, dried fish and simmered fish.
Enjoy breakfast together, whether you prefer Japanese or Western breakfast menus.
À la carte
Various à la carte dishes are also served at Cross Dine in addition to the buffet. Enjoy everything from Japanese, Western and Chines dishes to sandwiches and desserts.
*À la carte dishes are available after the lunch buffet ends on weekdays at 2:30 p.m. and on weekends and holidays at 3:00 p.m.